There are a lot of different ways to light up these days. From dab rigs to vape pens, there’s a world of ways to get high without smoking. But for many an old head, smoking is still an intrinsic part of the experience, and to scratch that itch, nothing really beats a good old-fashioned blunt. The taste of tobacco, the slow burn that holds a cherry until you’re ready to puff it… smoking a blunt has a certain kind of style to it that is unmatched. But despite what Method Man would lead you to believe, there’s more to it than “roll that shit, light that shit, smoke it.” There’s more than one way to skin a cigar, and not everyone agrees on the best method. In fact, right off the bat, there’s a stylistic decision to be made: are you unwrapping this blunt?

As long as the blunt is fresh, you can turn up a corner and unspool the outer leaf, usually with a knife. This is recommended for beginners, because after you roll the cigar paper into a joint, you can use this outer leaf as a second layer, effectively wrapping it twice and guaranteeing a nice tight wrap. The other recommended time for unwrapping is if you’re rolling with not-so-killer weed and you’ve got dutch masters. Those giant suckers are made for this method — their outer leaves slide off easily — and if the weed ain’t great, the resulting extra tobacco will help cover that dirt-weed flavor and add to the buzz. (Don’t forget to remove the “cancer paper”!) But those two scenarios are just about the only ones where unwrapping the blunt like an ancient mummy makes any sense.

Cracking vs Cutting: The Subtleties of Blunt Preparation

Pro tip: if you are going

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